OUR LUNCH MENU CHANGES DAILY
AND IS UPDATED ONLINE EVERY MORNING M TO F BY 9AM
.
– On weekends the lunch menu is labelled in our display cabinet –
.
OUR ENTIRE LUNCH MENU IS TAKEAWAY-ABLE IN  BIODEGRADEA-BLE!
Thursday,  August 21
SALADS
Apple slaw w carrot, spring onion, poppyseed & a honey mayo dressing (GF)
Roast pumpkin salad w roast tomato, dukkah, spinach & balsamic (GF, Ve)
Chickpea, fetta & herb salad (GF)
HOT STUFF BABY!
Cream of broccoli(GF)
Pork and fennel meatball (GF)
.
Tuna, potato, parmesan & dill cakes w a mustard mayo & salad
Stacked vegetable quesadilla served w sour cream & salad
Zucchini, capsicum & goats cheese frittata served w romesco sauce & salad
Stuffed eggplant w freekah, broccoli, blue cheese & macadamias w salad
12 hour slow roasted pork served w potato mash & slaw GF)
Beef Daube served w potato mash (GF)
Lamb & eggplant moussaka served w a garden salad
Butter Chicken served w steamed rice (GF)
12 hour slow roasted lamb served w paprika hummous, flat bread & garden salad
SANDWICHES
..
Stuffed roast chicken flat bread w lemon herb stuffing, rocket & our house mayo
Mr Club w grilled chicken, bacon, avocado, provolone, relish, rocket & mayo
Roast pumpkin, slow roasted tomato, chilli pesto, provolone & rocket
Haloumi flat bread w roast eggplant, grilled capsicum, dukkah, mayo & rocket
Slow roasted cider ham w provolone, mustard slaw & house mayo
Thyme & balsamic mushroom wrap w pickled cucumber, tahini & rocket (Ve)
OUR BREAKFAST MENU
M to F – till Noon & Sat & Sun till 3pm
Mister’s muffins (flavours change daily) – Savoury / Sweet
.
Toast (Dench Bakery’s Sourdough grain, House Stone, GF or Fruit) w your choice of Cunliffe & Waters jam, blood orange marmalade or  vegemite, peanut butter
.
The Fast Breaker – A big beautiful roll is filled with housemade thyme mayo & relish, tomato, bacon, poached egg & toasted the way nature intended.
.
Closie’s Toasties – Choose any 3 ingredients and we will splash on a little homemade mayo & toast them to perfection. Tomato / ham / cheese / spinach
.
Honey roasted granola ( we do it all ourselves)  with honey yoghurt & fruit
.
Bircher Muesli served with our seasonal stewed & fresh fruit of the day, yoghurt & orange juice on the side to pour over for those who like to live on the edge
.
Super House made porridge we make it with a blend of oats, quinoa, LSA, nuts, seeds, honey & saffron poached pear, honey
.
Favo Toast – smashed up avocado & fetta layered on Dench multi-grain toast w a  touch of homemade dukkah & lemon
.
Potato & beetroot pikelets w smoked salmon,  housemade mayo, beetroot & rocket salad
.
Mr C’s Breakfast Bruschetta (That’s a long name) -  w crushed peas, goats curd, tomato, poached egg & parmesan oil
.
Strawberry French Toast w white chocolate & a roast pineapple, banana & mint salad served w a side of ice cream
.
The GFF (so modern) – 2 free range poached eggs, streaky slow roasted ham, potato rosti w a roast tomato & rocket salad served w a dollop of our house mayo (GF, clearly)
.
Egg white omelette w roasted mushrooms & buttered spinach (light & yum)
.
Waffle On – 2 sweet corn & chive waffles w scrambled eggs smoked salmon or honey roasted ham & served w a dill pickle mustard mayo
.
Piece of Resistance (we were never good  at French) - Berkshire free range slab bacon , two poached eggs, kransky, buttered spinach, rosti, chilli pesto mayo & toast